CARING FOR YOUR CUTTING OR SERVING BOARD

Our boards are finished with a food-safe and water-repellent oil/wax finish. 

However, all wood cutting / charcuterie boards require proper care and regular maintenance to keep them looking as beautiful as the day you bought them. 

Clean using warm water and dry immediately and  thoroughly.   You can use a mild dish soap as well, but you will need recoat the board more often.   You can purchase any cutting board oil or wax from Amazon or a big-box store.   

Store in dry area away from extreme temperatures. 

Most importantly:

• Do not put in the dishwasher.

• Do not immerse the board in water. 

• Do not put the board in the microwave.